President University continued its International Dinner series with “A Taste of Myanmar,” held at the President Executive Club. Taking place on June 13th, 2025, the event featured a traditional dish called Ohn No Khao Swe, a rich coconut chicken noodle soup. The dish was prepared by Myanmar students from the 2023 and 2024 batches across various majors. This cultural evening gave fellow students and staff the opportunity to enjoy authentic Burmese flavors while learning about the country’s unique food traditions.

This initiative reflects President University’s ongoing commitment to promoting global awareness and intercultural understanding on campus. Through activities that celebrate the diversity of its student body, the university creates meaningful experiences that encourage empathy, respect, and global citizenship among all members of its academic community. (Roffizul H, PR Team. Photo: Roffizul H)